Easy Shrimp x Beef Thai Noodles

I had to remake the meal so that I could post it on my blog as I lost the pictures from the first session.

This is one of the easiest, quickest meals if you are feeding a large group, want to do a healthy meal prep or if you’re like me and like to cook weekly meals on Sunday.

Shrimp (large)
Beef strips
Linguine wheat noodles (or any variation)
Soy sauce
Sesame oil
Olive oil
Sesame seeds
Green, red peppers
Peanut Butter

Fresh ground pepper x salt
garlic powder
& Tony’s

First, I like to prep all of the things I need so I can just toss everything in as I go. I cook x drain my noodles first x set to the side.

2. Cut up veggies x onions
3. Season shrimp with garlic powder, salt, fresh ground pepper, garlic powder.
3. Season beef with the same x add soy sauce to allow flavor to marinate along with garlic.


4. Sauté veggies until onions are translucent but NOT SOGGY x add in Beef. Allow to cook down about 7 mins.


TIP: Cook your beef medium well — if you cook it too long it’ll be tough. We dont want that !

5. When your beef is almost done add in more soy sauce, garlic and honey!

6. Put your veggies x meat to the side x a little bit of olive oil x cook shrimp until almost done. AGAIN, you dont want to over cook shrimp (tastes like RUBBER!!!!) because the heat will still cook them when you add noodles x toss.

Add garlic!!! — I can’t get enough + its good for You!


7. In a larger pot or Wok (love those too!) Add everything together. Add about two tablespoons of peanut butter, little more soy sauce x mix well!



“Like,” Comment, Repost x Share with friends!

Let me know how yours comes out!

**Also, you can make it vegetarian or with chicken.

Hope you guys enjoy!


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